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Favorite Veggie Wrap Recipe Lunch
Recipe · #1163

Favorite Veggie Wrap Recipe

A plant-based dish featuring tomato, pepper, avocado.

Source: Amber via Tatyana

Lunch Vegan Vegetarian PlantBased
Method

1 steps, about 10 minutes

Cook-along mode
  1. 01
    Arrange the tortilla on a plate, then spread the mayo over the top. You can keep the mayo to just half of the tortilla, or try to cover the whole surface-- it's up to you! 2. In the center-left of the tortilla, arrange the sliced tomatoes in a single line. You don't want to spread the fillings out too much, or the veggie wrap will be difficult to roll later. 3. Add the roasted bell peppers on top of the tomatoes, followed by the avocado, shredded carrots, and mixed greens. 4. Grab the left side of the tortilla and fold it over the center, covering the fillings. Fold the top and bottom sides of the tortilla over that, like you're starting to wrap a burrito. Continue rolling the tortilla from left to right, stuffing in any veggies that start might to fall out as you roll. You want the tortilla wrapped as tightly as you can, without breaking it. 5. Cut the veggie wrap in half, and serve it right away. 6. prep10 mins 7. cook3 hrs 8. total3 hrs 10 mins
About this recipe

A plant-based dish featuring tomato, pepper, avocado.

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