Curry Chicken Soup

Ingredients (for 2 servings)

• 1 tbsp — olive oil
• 1 whole — yellow onion
• 3 whole — carrots
• 3 whole — celery stalks
• 1 clove — garlic
• 1 tbsp — ginger
• 4 tsp — curry powder
• 4 cup — vegetable broth
• 1 cup — red lentils
• 1 lb — boneless skinless chicken thighs
• 0 whole — Fine sea salt and ground black pepper
• 0.5 cup — full-fat coconut milk
• 0 whole — Squeeze of fresh lemon juice