Veggie Sushi Rolls

Ingredients (for 2 servings)

• 1 whole — jicama
• 2 whole — roasted red peppers
• 1 tbsp — sriracha
• 0.5 whole — avocado
• 1 whole — carrot
• 0.5 whole — cucumber
• 2 whole — nori sheets
• 2 tbsp — tamari
• 0.5 whole — inch fresh ginger