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Spices
Groundblack Pepper
Ground black pepper is a common spice made from dried, ground peppercorns of the Piper nigrum plant. It is used worldwide to add pungency and aroma to savory dishes.
Beneficial properties
rich in antioxidants
contains piperine
supports flavor enhancement
may aid digestion
very low in calories
Nutritional highlights
Black pepper provides manganese and small amounts of vitamin K, iron, and dietary antioxidants, including piperine-related compounds.
Conditions it helps with
Bloating, Gas, & Indigestion
Includes: Indigestion
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Heartburn / GERD
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Heartburn & Reflux
Includes: Gastroesophageal Reflux (GERD), Heartburn and Acid Reflux
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