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Grains

Ribs From 1 Bunch Kale

Kale ribs are the firm stems from kale leaves. They are edible and provide fiber and micronutrients, though they are tougher than the leafy parts and are usually cooked.

Beneficial properties

high in fiber low in calories rich in antioxidants supports vitamin K intake contains vitamin C

Nutritional highlights

Kale ribs provide fiber along with vitamin K, vitamin C, vitamin A precursors, and smaller amounts of folate, calcium, and potassium.

Caution. High in vitamin K, so consistent intake is advised for people taking warfarin or similar blood-thinning medications.

Conditions it helps with

Constipation
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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High Cholesterol
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Obesity
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Weight Gain & Obesity
Includes: Overweight / Weight Gain
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