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Fat-Free Italian Or Balsamic Salad Dressing

Fat-free Italian or balsamic salad dressing is a prepared condiment typically made with vinegar, water, herbs, spices, and added sweeteners, starches, or gums in place of oil. It is used to flavor salads and vegetables but is usually low in calories and fat.

Beneficial properties

low in fat low in calories adds flavor to vegetables may contain herbs and spices

Nutritional highlights

These dressings are typically low in fat and calories but may contain sodium, added sugars, small amounts of potassium, and trace antioxidants from vinegar, herbs, or spices.

Caution. Many fat-free dressings are relatively high in sodium or added sugar, and balsamic-style dressings may aggravate reflux in sensitive individuals.

Conditions it helps with

Diabetes (Type 1 & Type 2)
Includes: Diabetes Type 2
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Diabetes (Type 2)
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Heartburn / GERD
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Heartburn & Reflux
Includes: Heartburn and Acid Reflux
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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