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Spices

Southwest Seasoning Blend

A Southwest seasoning blend is a spice mixture commonly made from chili powder, cumin, paprika, garlic, onion, oregano, and salt, used to add smoky, savory heat to foods. Its nutrition profile varies by brand and recipe, but it is typically used in small amounts as a flavoring.

Beneficial properties

flavor-enhancing contains antioxidant-rich spices may add anti-inflammatory spice compounds low calorie in typical servings

Nutritional highlights

Depending on the blend, it may provide small amounts of sodium and trace amounts of antioxidants and minerals from spices such as paprika, cumin, chili, garlic, and oregano.

Caution. Many commercial blends are high in sodium, and spicy ingredients may aggravate reflux or sensitive stomachs in some people.

Conditions it helps with

Heartburn / GERD
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Heartburn & Reflux
Includes: Heartburn and Acid Reflux
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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