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Herbs

Lightly Packed Fresh Cilantro Leave

Fresh cilantro leaves are the leafy herb of the coriander plant, commonly used to add a bright, citrusy flavor to foods. Despite the import label, it is more accurately categorized as an herb.

Beneficial properties

low in calories rich in vitamin K contains antioxidants adds flavor without sodium source of phytonutrients

Nutritional highlights

Cilantro provides vitamin K and smaller amounts of vitamin A, vitamin C, folate, and potassium.

Caution. Cilantro may rarely trigger allergic reactions in people sensitive to coriander, celery, or related spices and herbs.

Conditions it helps with

Chronic Inflammation
Includes: Inflammation
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Heart Disease
Includes: Heart Disease (Cardiomyopathy)
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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Immune System (general)
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