aim
Get started
← Back to foods
Spices

• 1 Tsp Pumpkin Pie Spice

Pumpkin pie spice is a warm spice blend typically made from cinnamon, ginger, nutmeg, and allspice or cloves. It is used in sweet dishes and beverages and is commonly consumed in small amounts.

Beneficial properties

antioxidant-rich spices warming flavoring blend contains anti-inflammatory compounds low calorie seasoning

Nutritional highlights

In small amounts, pumpkin pie spice provides trace amounts of manganese, iron, calcium, and antioxidant polyphenols from spices such as cinnamon and ginger.

Caution. May interact with anticoagulant medications or cause irritation if consumed in large amounts due to spices such as cinnamon, clove, or nutmeg.

Conditions it helps with

Bloating, Gas, & Indigestion
Includes: Indigestion
AI-suggested link; verify during admin review.
Chronic Inflammation
Includes: Inflammation
AI-suggested link; verify during admin review.
Nausea, Vomiting & Food Poisoning
Includes: Nausea
AI-suggested link; verify during admin review.