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C Canned Artichoke Heart

Canned artichoke hearts are the edible inner portion of the artichoke flower bud preserved in water, brine, or marinade. They have a tender texture and mild, slightly earthy flavor.

Beneficial properties

high in fiber contains antioxidants supports digestive health low in fat provides potassium

Nutritional highlights

Artichoke hearts provide dietary fiber, folate, vitamin C, vitamin K, magnesium, and potassium, though canned versions can be high in sodium depending on the packing liquid.

Caution. Canned artichoke hearts may be high in sodium, which can be a concern for people limiting salt intake or managing hypertension.

Conditions it helps with

Constipation
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Diabetes (Type 1 & Type 2)
Includes: Diabetes Type 2
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Diabetes (Type 2)
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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High Cholesterol
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