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Vegetables

¼ Cup Pumpkin Purée (Not Pumpkin Pie Filling)

Pumpkin purée is cooked, mashed pumpkin with no added sweeteners or spices. It is commonly used in baking, soups, sauces, and smoothies.

Beneficial properties

rich in beta-carotene source of fiber low in calories contains antioxidants supports eye health

Nutritional highlights

Pumpkin purée provides vitamin A precursors (beta-carotene), fiber, potassium, and smaller amounts of vitamin C and vitamin E.

Conditions it helps with

Blurry Vision & Night Blindness
Includes: Weakened Vision and Night Blindness
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Constipation
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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